The Creamery

Traditional cloth-bound cheddar.

Washed-rind Italian cheese.

Traditional French Brie.

Rinded soft Goats’ cheese.

The cornerstone of French cheese. 250g

Fabulous colour, tastes divine too.

Known as ‘The King of English Cheese’.

From Blue River Dairy.

Creamy and mild.

Classic after dinner cheese.

Naturally manuka smoked.

One of the Italian greats.

Premium Swiss made from raw milk.

From the Wensleydale Creamery.

Traditional Dutch cheese.

One of the finest cheddars.

Award winning French style cheese. 200g

Soft in texture and mild in taste.

Full bodied taste.

Orange washed-rind ewes’ milk cheese.

Oh My Goodness! Per round (approx 150g)

Creamy blue, multi award winner.